France-Nice: Dairy products

Agency: TED
State:
Level of Government: State & Local
Category:
  • 89 - Subsistence (Food)
Opps ID: NBD00003851850251920
Posted Date: Oct 7, 2017
Due Date:
Solicitation No: 395902-2017
Source: Members Only
07/10/2017 S193 - - Supplies - Contract award notice - Open procedure

France-Nice: Dairy products

2017/S 193-395902

Contract award notice

Results of the procurement procedure

Supplies

Directive 2014/24/EU

Section I: Contracting authority

I.1) Name and addresses
Ville de Nice
5 rue de l'Hotel de Ville
Nice Cedex 4
06364
France
Telephone: +33 497134470
E-mail: dao@nicecotedazur.org
NUTS code: FRL03

Internet address(es):

Main address: http://www.e-marches06.fr

I.2) Joint procurement
I.4) Type of the contracting authority
Regional or local authority
I.5) Main activity
General public services

Section II: Object

II.1) Scope of the procurement
II.1.1) Title:

Cremes et beurres.

Reference number: VDN-17-0289
II.1.2) Main CPV code
15500000
II.1.3) Type of contract
Supplies
II.1.4) Short description:

La consultation a pour objet: l'achat de cremes et beurres, destines a la restauration scolaire, extrascolaire (centres de loisirs) et aux etablissements multi-accueils de la petite enfance de la ville de Nice.

II.1.6) Information about lots
This contract is divided into lots: no
II.2) Description
II.2.1) Title:
II.2.2) Additional CPV code(s)
15500000
II.2.3) Place of performance
NUTS code: FRL03
Main site or place of performance:

Ville de Nice.

II.2.4) Description of the procurement:

Appel d'offres ouvert ? articles 25, 66, 67 et 68 du decret n 2016-360 du 25.3.2016 relatif aux marches publics. La presente consultation ne fait pas l'objet d'une decomposition en lots. Les prestations donneront lieu a un accord-cadre avec bons de commande. L'accord-cadre est un accord-cadre avec bons de commande avec un minimum et un maximum fixes en valeur.

Les montants minimum et maximum sont:

? montant minimum HT: 50 000 EUR,

? montant maximum HT: 200 000 EUR.

II.2.5) Award criteria
Quality criterion - Name: La valeur technique / Weighting: 15
Quality criterion - Name: Les performances en matiere de protection de l'environnement / Weighting: 15
Cost criterion - Name: Prix / Weighting: 70
II.2.11) Information about options
Options: yes
Description of options:

Des modifications des marches en cours d'execution (article 139 du decret n 2016-360 du 25.3.2016), et/ou des marches complementaires (article 30 du decret n 2016-360 du 25.3.2016) pourront etre conclus, dans le respect des seuils de mise en concurrence vises a l' article 42 de l'ordonnance n 2015-899 du 23.7.2015 relative aux marches publics.

II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information

Section IV: Procedure

IV.1) Description
IV.1.1) Type of procedure
Open procedure
IV.1.3) Information about a framework agreement or a dynamic purchasing system
IV.1.6) Information about electronic auction
IV.1.8) Information about the Government Procurement Agreement (GPA)
The procurement is covered by the Government Procurement Agreement: yes
IV.2) Administrative information
IV.2.1) Previous publication concerning this procedure
Notice number in the OJ S: 2017/S 083-160374
IV.2.8) Information about termination of dynamic purchasing system
IV.2.9) Information about termination of call for competition in the form of a prior information notice

Section V: Award of contract

A contract/lot is awarded: no
V.1) Information on non-award
The contract/lot is not awarded
No tenders or requests to participate were received or all were rejected

Section VI: Complementary information

VI.3) Additional information:

Marche declare sans suite pour motif d'interet general.

Ce marche sera relance ulterieurement.

VI.4) Procedures for review
VI.4.1) Review body
Tribunal administratif de Nice
33 boulevard Franck Pilatte ? BP 4179
Nice Cedex 4
06359
France
Telephone: +33 492041313
E-mail: greffe.ta-nice@juradm.fr
VI.4.2) Body responsible for mediation procedures
Prefecture de la region Provence-Alpes-Cote-d'Azur
Secretariat general pour les affaires regionales ? place Felix Baret ? CS 80001
Marseille Cedex 06
13282
France
Telephone: +33 484354554
E-mail: catherine.pietri@paca.pref.gouv.fr
VI.4.3) Review procedure
Precise information on deadline(s) for review procedures:

Possibilite d'introduire un recours de plein contentieux et un recours pour exces de pouvoir, contre les decisions faisant grief dans les 2 mois a compter de leur publication ou leur notification conformement a l'article R. 421-1 du code de justice administrative, ces 2 recours pouvant etre assortis d'un refere suspension prevu a l' article L. 521-1 du code de justice administrative.

VI.4.4) Service from which information about the review procedure may be obtained
VI.5) Date of dispatch of this notice:
05/10/2017
07/10/2017 S193 - - Supplies - Contract award notice - Open procedure

France-Nice: Dairy products

2017/S 193-395902

Contract award notice

Results of the procurement procedure

Supplies

Directive 2014/24/EU

Section I: Contracting authority

I.1) Name and addresses
Ville de Nice
5 rue de l'Hotel de Ville
Nice Cedex 4
06364
France
Telephone: +33 497134470
E-mail: dao@nicecotedazur.org
NUTS code: FRL03

Internet address(es):

Main address: http://www.e-marches06.fr

I.5) Main activity
General public services

Section II: Object

II.1) Scope of the procurement
II.1.1) Title:

Cremes et beurres.

Reference number: VDN-17-0289
II.1.2) Main CPV code
15500000
II.1.3) Type of contract
Supplies
II.1.6) Information about lots
This contract is divided into lots: no
II.2) Description
II.2.1) Title:
II.2.2) Additional CPV code(s)
15500000
II.2.3) Place of performance
NUTS code: FRL03

Section IV: Procedure

IV.2) Administrative information
IV.2.1) Previous publication concerning this procedure
Notice number in the OJ S: 2017/S 083-160374

Section V: Award of contract

A contract/lot is awarded: no
V.1) Information on non-award
The contract/lot is not awarded
No tenders or requests to participate were received or all were rejected

Section VI: Complementary information

VI.5) Date of dispatch of this notice:
05/10/2017
TI Title France-Nice: Dairy products
ND Document number 395902-2017
PD Publication date 07/10/2017
OJ OJ S 193
TW Place NICE
AU Authority name Ville de Nice
OL Original language FR
HD Heading - - Supplies - Contract award notice - Open procedure
CY Country FR
AA Type of authority 3 - Regional or local authority
HA EU Institution -
DS Document sent 05/10/2017
NC Contract 2 - Supplies
PR Procedure 1 - Open procedure
TD Document 7 - Contract award notice
RP Regulation 5 - European Union, with participation of GPA countries
PC CPV code 15500000 - Dairy products
OC Original CPV code 15500000 - Dairy products
RC NUTS code FRL03
IA Internet address (URL) http://www.e-marches06.fr
DI Directive Public procurement Directive 2014/24/EU

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