France-Chamalieres: Miscellaneous food products

Agency: TED
State:
Level of Government: State & Local
Category:
  • 89 - Subsistence (Food)
Opps ID: NBD00003604272394178
Posted Date: Oct 4, 2017
Due Date: Oct 30, 2017
Solicitation No: 388630-2017
Source: Members Only
04/10/2017 S190 - - Supplies - Contract notice - Open procedure

France-Chamalieres: Miscellaneous food products

2017/S 190-388630

Contract notice

Supplies

Directive 2014/24/EU

Section I: Contracting authority

I.1) Name and addresses
Association hospitaliere Sainte-Marie
Centrale d'achats siege social ? 12 rue de l'Hermitage ? CS 20099
Chamalieres Cedex
63407
France
E-mail: jean-louis.gallois@ahsm.fr
NUTS code: FRK14

Internet address(es):

Main address: http://ahsm.eu

Address of the buyer profile: http://ahsm.marcoweb.fr

I.2) Joint procurement
I.3) Communication
The procurement documents are available for unrestricted and full direct access, free of charge, at: http://ahsm.marcoweb.fr
Additional information can be obtained from another address:
Association hospitaliere Sainte-Marie
Centrale d'achats siege social 12 rue de l'Hermitage CS 20099
Chamalieres Cedex
63407
France
Telephone: +33 473198466
E-mail: jean-louis.gallois@ahsm.fr
Fax: +33 473198451
NUTS code: FRK14

Internet address(es):

Main address: http://ahsm.marcoweb.fr

Tenders or requests to participate must be submitted electronically via: http://ahsm.marcoweb.fr
Tenders or requests to participate must be submitted to the following address:
Association hospitaliere Sainte-Marie
Centrale d'achats siege social 12 rue de l'Hermitage CS 20099
Chamalieres Cedex
63407
France
Telephone: +33 473198466
E-mail: jean-louis.gallois@ahsm.fr
Fax: +33 473198451
NUTS code: FRK14

Internet address(es):

Main address: http://ahsm.marcoweb.fr

I.4) Type of the contracting authority
Other type: Other
I.5) Main activity
Other activity: Sante: psychiatrie generale, pedopsychiatrie, medico-social et social

Section II: Object

II.1) Scope of the procurement
II.1.1) Title:

Fourniture de denrees alimentaires pour les CH Sainte-Marie Categorie: epicerie ? 14 lots.

Reference number: CH17004
II.1.2) Main CPV code
15800000
II.1.3) Type of contract
Supplies
II.1.4) Short description:

Marche comportant 14 lots.

Accord-cadre sans mini et maxi et un operateur economique. Les accords-cadres sont conclus pour une periode de 1 an a compter du 1.1.2018 jusqu'au 31.12.2018.

II.1.5) Estimated total value
Value excluding VAT: 2 882 995.00 EUR
II.1.6) Information about lots
This contract is divided into lots: yes
Tenders may be submitted for all lots
II.2) Description
II.2.1) Title:
Lot No: 1
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Tisanerie.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le C.C.T.P / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 541 278.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 2
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Petits dejeuners ? Divers consommables.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 326 087.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 3
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Biscuiterie.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 226 008.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 4
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Cereales instantannees.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 21 901.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 5
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Entremets edulocres.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 63 429.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 6
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Plats cuisines.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 64 740.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 7
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Feculents.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 331 142.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 8
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Aides culinaires.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 272 804.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 9
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Produits de patisserie.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 28 362.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 10
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Pique niques.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 22 159.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 11
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Fruits et legumes 2eme gamme.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 506 547.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 12
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Fruits 4eme et 5eme gamme.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 113 772.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 13
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Poissons 2eme gamme.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 90 160.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information
II.2) Description
II.2.1) Title:
Lot No: 14
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.4) Description of the procurement:

Potages.

II.2.5) Award criteria
Criteria below
Quality criterion - Name: Valeur technique / Weighting: 40
Quality criterion - Name: Valeur technique: Pour les produits echantillonnes: evaluation sur la texture, l'e gout, l'odeur, l'aspect et la facilite de mise en oeuvre / Weighting: 15
Quality criterion - Name: Valeur technique: Pour les produits non echantillonnes: evaluation des fiches techniques (ingedients, valeur nutritionnelle, tracabilite, conditionnement, rendu produit) / Weighting: 25
Quality criterion - Name: Qualite de service: faculte a repondre aux attentes non obligatoires formulees dans le CCTP / Weighting: 5
Quality criterion - Name: Performances en matiere de protection de l'environnement: politique environnementale mise en oeuvre par le candidat sur les emballages et les transports / Weighting: 5
Price - Weighting: 50
II.2.6) Estimated value
Value excluding VAT: 274 606.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2.10) Information about variants
Variants will be accepted: yes
II.2.11) Information about options
Options: no
II.2.12) Information about electronic catalogues
II.2.13) Information about European Union funds
The procurement is related to a project and/or programme financed by European Union funds: no
II.2.14) Additional information

Section III: Legal, economic, financial and technical information

III.1) Conditions for participation
III.1.1) Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers
List and brief description of conditions:

Declaration sur l'honneur pour justifier que le candidat n'entre dans aucun des cas des interdictions de soumissionner, et notamment qu'il est en regle au regard des articles L. 5212-1 a L. 5212-11 du code du travail concernant l'emploi des travailleurs handicapes.

III.1.2) Economic and financial standing
List and brief description of selection criteria:

Declaration concernant le chiffre d'affaires global et, le cas echeant, le chiffre d'affaires concernant les fournitures objet du contrat, portant au maximum sur les 3 derniers exercices disponibles en fonction de la date de creation de l'entreprise ou du debut d'activite de l'operateur economique, dans la mesure ou les informations sur ces chiffres d'affaires sont disponibles.

Declaration appropriee de banques ou, le cas echeant, preuve d'une assurance pour les risques professionnels.

III.1.3) Technical and professional ability
List and brief description of selection criteria:

Liste des principales fournitures effectuees au cours des 3 dernieres annees, indiquant le montant, la date et le destinataire public ou prive. Les livraisons sont prouvees par des attestations du destinataire ou, a defaut, par une declaration de l'operateur economique.

Indication des systemes de gestion et de suivi de la chaine d'approvisionnement que le candidat pourra mettre en oeuvre lors de l'execution du contrat.

Indication des mesures de gestion environnementale que le candidat pourra appliquer lors de l'execution du contrat.

III.1.5) Information about reserved contracts
III.2) Conditions related to the contract
III.2.2) Contract performance conditions:

Caracteristiques des prix: Prix unitaires. Modalites de variation des prix: revision periodique. Annuelle. Modalite de reglement des comptes: selon les modalites du CCAG-FCS. Le delai global de paiement est de 30 jours. Modalites de financements: Sur fonds propres de chaque centre hospitalier Sainte-Marie Aucune forme de groupement imposee a l'attributaire. Il est interdit aux candidats de presenter plusieurs offres en agissant a la fois.

En qualite de candidats individuels et de membres d'un ou plusieurs groupements.

En qualite de membres de plusieurs groupements La duree du contrat precitee est une duree maximum.

III.2.3) Information about staff responsible for the performance of the contract

Section IV: Procedure

IV.1) Description
IV.1.1) Type of procedure
Open procedure
IV.1.3) Information about a framework agreement or a dynamic purchasing system
The procurement involves the establishment of a framework agreement
Framework agreement with a single operator
IV.1.4) Information about reduction of the number of solutions or tenders during negotiation or dialogue
IV.1.6) Information about electronic auction
IV.1.8) Information about the Government Procurement Agreement (GPA)
The procurement is covered by the Government Procurement Agreement: yes
IV.2) Administrative information
IV.2.1) Previous publication concerning this procedure
IV.2.2) Time limit for receipt of tenders or requests to participate
Date: 30/10/2017
Local time: 16:00
IV.2.3) Estimated date of dispatch of invitations to tender or to participate to selected candidates
IV.2.4) Languages in which tenders or requests to participate may be submitted:
French
IV.2.6) Minimum time frame during which the tenderer must maintain the tender
Duration in months: 4 (from the date stated for receipt of tender)
IV.2.7) Conditions for opening of tenders
Date: 07/11/2017
Local time: 10:00
Place:

Association Hospitaliere Sainte-Marie Chamalieres.

Section VI: Complementary information

VI.1) Information about recurrence
This is a recurrent procurement: no
VI.2) Information about electronic workflows
VI.3) Additional information:

La candidature est presentee soit sous la forme des formulaires DC1 et DC2 (disponibles gratuitement sur le site www.economie.gouv.fr .), soit sous la forme d'un Document Unique de Marche Europeen (DUME).Les offres peuvent etre transmises par lettre recommandee avec accuse de reception ou deposees contre recepisse. Dematerialisation des procedures: Chaque piece pour laquelle une signature est exigee doit faire l'objet d'une signature electronique individuelle et conforme au format XAdES, CAdES ou PAdES. La seule signature electronique du pli n'emporte pas valeur d'engagement du candidat. Le niveau de securite requis pour le certificat de signature electronique est le Niveau (**) du RGS.

VI.4) Procedures for review
VI.4.1) Review body
TGI de Lyon
67 rue Servient
Lyon
69003
France
VI.4.2) Body responsible for mediation procedures
VI.4.3) Review procedure
Precise information on deadline(s) for review procedures:

Voies et delais des recours dont dispose le candidat: Refere precontractuel prevu a l'article 1441-2 du code de procedure civile, et pouvant etre exerce avant la signature du contrat. Refere contractuel prevu a l'article 1441-3 du code de procedure civile, et pouvant etre exerce dans les delais prevus a l'article precite.

VI.4.4) Service from which information about the review procedure may be obtained
VI.5) Date of dispatch of this notice:
29/09/2017
04/10/2017 S190 - - Supplies - Contract notice - Open procedure

France-Chamalieres: Miscellaneous food products

2017/S 190-388630

Contract notice

Supplies

Directive 2014/24/EU

Section I: Contracting authority

I.1) Name and addresses
Association hospitaliere Sainte-Marie
Centrale d'achats siege social ? 12 rue de l'Hermitage ? CS 20099
Chamalieres Cedex
63407
France
E-mail: jean-louis.gallois@ahsm.fr
NUTS code: FRK14

Internet address(es):

Main address: http://ahsm.eu

Address of the buyer profile: http://ahsm.marcoweb.fr

I.5) Main activity
Other activity: Sante: psychiatrie generale, pedopsychiatrie, medico-social et social

Section II: Object

II.1) Scope of the procurement
II.1.1) Title:

Fourniture de denrees alimentaires pour les CH Sainte-Marie Categorie: epicerie ? 14 lots.

Reference number: CH17004
II.1.2) Main CPV code
15800000
II.1.3) Type of contract
Supplies
II.1.5) Estimated total value
Value excluding VAT: 2 882 995.00 EUR
II.1.6) Information about lots
This contract is divided into lots: yes
II.2) Description
II.2.1) Title:
Lot No: 1
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 541 278.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 2
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 326 087.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 3
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 226 008.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 4
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 21 901.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 5
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 63 429.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 6
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 64 740.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 7
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 331 142.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 8
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 272 804.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 9
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 28 362.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 10
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 22 159.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 11
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 506 547.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 12
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 113 772.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 13
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 90 160.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

II.2) Description
II.2.1) Title:
Lot No: 14
II.2.2) Additional CPV code(s)
15800000
II.2.3) Place of performance
NUTS code: FRK14
II.2.6) Estimated value
Value excluding VAT: 274 606.00 EUR
II.2.7) Duration of the contract, framework agreement or dynamic purchasing system
Duration in months: 12
This contract is subject to renewal: yes
Description of renewals:

Les accords-cadres sont reconductibles pour 3 periodes de 1 an.

Section IV: Procedure

IV.2) Administrative information
IV.2.1) Previous publication concerning this procedure
IV.2.2) Time limit for receipt of tenders or requests to participate
Date: 30/10/2017
Local time: 16:00
IV.2.3) Estimated date of dispatch of invitations to tender or to participate to selected candidates
IV.2.4) Languages in which tenders or requests to participate may be submitted:
French

Section VI: Complementary information

VI.5) Date of dispatch of this notice:
29/09/2017
TI Title France-Chamalieres: Miscellaneous food products
ND Document number 388630-2017
PD Publication date 04/10/2017
OJ OJ S 190
TW Place CHAMALIERES
AU Authority name Association hospitaliere Sainte-Marie
OL Original language FR
HD Heading - - Supplies - Contract notice - Open procedure
CY Country FR
AA Type of authority 8 - Other
HA EU Institution -
DS Document sent 29/09/2017
DT Deadline 30/10/2017
NC Contract 2 - Supplies
PR Procedure 1 - Open procedure
TD Document 3 - Contract notice
RP Regulation 5 - European Union, with participation of GPA countries
PC CPV code 15800000 - Miscellaneous food products
OC Original CPV code 15800000 - Miscellaneous food products
RC NUTS code FRK14
IA Internet address (URL) http://ahsm.eu
DI Directive Public procurement Directive 2014/24/EU

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