RFP - Food Service Operations and Management Servi...
| Agency: | State Government of Virginia |
|---|---|
| State: | Virginia |
| Level of Government: | State & Local |
| Category: |
|
| Opps ID: | NBD14089948341647780 |
| Posted Date: | Mar 18, 2024 |
| Due Date: | Mar 29, 2024 |
| Solicitation No: | RFP 60534-2 |
| Source: | Members Only |
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Details
Details
RFP-60534
-
RFP - Food Service Operations and Management Services
i - Round:2
- Status: Open
- Time Left:10 days, 20 hours
- Closing:3/29/24 2:00 PM
- Issued:3/1/24 3:14 PM
- Last Updated:3/18/24
- Buyer:Jamie Pitts
-
jlcarter1@spotsylvania.k12.va.us - 540-834-2500 x1222
RFP-60534
-
RFP - Food Service Operations and Management Services
i - Round:2
- Status: Open
- Time Left:10 days, 20 hours
- Closing:3/29/24 2:00 PM
- Issued:3/1/24 3:14 PM
- Last Updated:3/18/24
- Buyer:Jamie Pitts
-
jlcarter1@spotsylvania.k12.va.us - 540-834-2500 x1222
Actions
Solicitation only accepts paper responses.
- Issued By:Spotsylvania County Public Schools
- Opportunity Type:Request for Proposals (RFP)
- Category:Non-professional Services - Non-Technology
- Work Location:All School Locations - Spotsylvania County, VA
- Website:
- Pre-Bid Conference:See solicitation documents for mandatory prebid/proposal conference/site visit.
- Summary:SCPS is exploring options for a FSMC to oversee and conduct the Food Service Operations for the school division.
- Round Information:Addendum 1
Documents
| Document | Size | Description | Posted On | Type |
| 03292024-1400 Final RFP FSMC.pdf | (17.38 MB) | RFP Front End Document 03292024-1400 | 3/1/24 | RFx Document |
| Addendum 1 F.pdf | (18.21 MB) | Addendum 1 | 3/18/24 | RFx Document |
| Appendix A and Appendix D.pdf | (22.03 MB) | Appendix A & D Attachments | 3/1/24 | RFx Document |
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